In this edition of the Breakfast Meal Plate we bring you a South Indian style breakfast - Mysore Masala Dosa, Coconut Chutney and Vengaya Sambar. This makes for a perfect Sunday or any day you have a holiday, you can take an hour to prepare this delicacies and have a filling and scrumptious Breakfast or Brunch. The potato filling in the Masala dosa along with the spicy red chutney smeared inside will be a burst of flavour in your mouth if not more when scooped with a generous side of coconut chutney.
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