The Cabbage Poricha Kootu Recipe is a wholesome and delicious recipe where the moong dal is cooked and mixed along with cabbage and ground peppery coconut. The addition of cumin seeds and black peppercorns ground along with freshly grated coconut adds to the taste of the dish.
Serve the Cabbage Poricha Kootu Recipe along with Phulkas/Steamed Rice, Beetroot Thoran and Carrot Cucumber Tomato Salad for a delicious and simple weeknight dinner.
If you like this recipe of Cabbage Poricha Kootu, here are a few more Kootu recipes
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