Pineapple Mushroom Tikka Recipe With Tandoori Masala - Cook With Naseem

Pineapple Mushroom Tikka is an easy to make, tasty appetizer recipe that is prepared with Tandoori Masala, capsicum, pineapple and mushrooms. The tandoori masala gives extra flavor and taste to the mushroom tikka. The alternating taste of the grilled sweet pineapple and the spicy grilled mushrooms make it a real party in your mouth. 

Serve this Pineapple Mushroom Tikka Kebab with a classic dip like Dhaniya Pudina Chutney or with Pudina Dahi Chutney Recipe- Mint Yoghurt Dip as a starter at your parties or even as an evening snack

If you like this Pineapple Mushroom TIkka Recipe, here are a few more Tikka recipes you must try



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